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Stamford Restaurant Week Serves Up Deals For Diners

STAMFORD, Conn. -- Stamford Winter Restaurant Week runs Monday, Feb. 22 to Sunday March 6 in the city.

Chef Jacob Raitt of Cask Republic in Stamford. The restaurant is one of

Chef Jacob Raitt of Cask Republic in Stamford. The restaurant is one of

Photo Credit: Submitted
The Capital Grille is among participating establishments during Stamford Restaurant Week.

The Capital Grille is among participating establishments during Stamford Restaurant Week.

Photo Credit: The Capital Grille on Facebook

During the event special prix-fixe lunch and dinner menus will be available at participating restaurants.

Among deals to thank participants for braving the cold weather, they may return to the same restaurant(s) after March 6 to receive a complimentary cocktail or special offer.

In addition, The Avon Theatre Film Center is offering Winter Restaurant Week patrons a “Buy one General Admission Ticket and Get one Free" medium popcorn valid through March 31, so participants should ask for a voucher when dining.

Prix-Fixe menus range in price from $10.16-$20.16 for lunch and $15.16-$35.16 for dinner.

Participating restaurants include: Acuario Restaurant, Aria, Bar BQ, Bar Rosso, Barcelona Restaurant & Wine Bar, Barrell House, Brother Jimmy’s BBQ, Cantina Southwest Grill, The Capital Grille, Capriccio Café, Cask Republic, Columbus Park Trattoria, Cotto, EOS Greek Cuisine, F.I.S.H., The Fez, Fin II Japanese Restaurant, Franklin Street Works Café, Gastro Bar, Hudson Grille, Kona Grill, Kotobuki Japanese Restaurant, Lucky’s Classic Burger & Malt Shop, McFadden’s Stamford, Napa & co., Noir Stamford, Quattro Pazzi, Remo’s Brick Oven Pizza Company, Tengda Asian Bistro, The Fez, Villa Italia at the Hampton Inn, Volta Gelateria Creperia and ZAZA Italian Gastrobar.

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