Tag:

E. Coli

Nationwide Ground Beef Recall Issued Over E. Coli Contamination Risk Nationwide Ground Beef Recall Issued Over E. Coli Contamination Risk
Nationwide Ground Beef Recall Issued Over E. Coli Contamination Risk A major, nationwide recall is underway for more than 167,000 pounds of ground beef due to possible contamination with E. coli. Wolverine Packing Co., based in Detroit, issued the recall, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced late Wednesday night, Nov. 20. The affected products include fresh ground beef with a “use by” date of Nov. 14 and frozen products marked with a production date of Oct. 22. The items, bearing establishment number “EST. 2574B” inside the USDA inspection mark, were shipped to restaurants nationwide. View the full product …
1 Dead, Dozens Sickened In 18 States From E. Coli Outbreak Linked To Carrots 1 Dead, Dozens Sickened In 18 States From E. Coli Outbreak Linked To Carrots
1 Dead, Dozens Sickened In 18 States From E. Coli Outbreak Linked To Carrots An E. coli outbreak linked to carrots has left one person dead and sickened 39 people in 18 states. The Centers for Disease Control & Prevention (CDC) says the infections have come from multiple brands of recalled organic whole bagged carrots and baby carrots sold by Grimmway Farms, which is based in Bakersfield, California.  "Carrots on store shelves right now are likely not affected but may be in people's homes," the CDC said. "If you have any recalled carrots in your home, throw them out or return them to the store." The carrots were sold nationally at sold in bags under m…
McDonald's IDs Source Of E. Coli Outbreak Tied To Quarter Pounders McDonald's IDs Source Of E. Coli Outbreak Tied To Quarter Pounders
McDonald's IDs Source Of E. Coli Outbreak Tied To Quarter Pounders Health officials have pinpointed the specific ingredient that triggered an E. coli outbreak at McDonald’s that killed one person and sickened dozens more across several states. Testing done by the Colorado Department of Agriculture eliminated Quarter Pounder beef patties as the source of the outbreak, McDonald’s confirmed on Sunday, Oct. 27. That leaves the restaurant’s slivered onions, which are primarily used on Quarter Pounder hamburgers, as the likely source of contamination, according to the Food and Drug Administration (FDA). Earlier Report: E. Coli Outbreak Tied To McDonald'…
E. Coli Outbreak Tied To McDonald's Hamburgers Yet To Be Confirmed In Northeast E. Coli Outbreak Tied To McDonald's Hamburgers Yet To Be Confirmed In Northeast
E. Coli Outbreak Tied To McDonald's Hamburgers Yet To Be Confirmed In Northeast Dozens of people across ten states have been sickened in connection with an E. coli outbreak tied to McDonald’s hamburgers. At least 49 people reported falling ill, including ten who were hospitalized and one who died, after eating McDonald’s Quarter Pounder hamburgers, the Centers for Disease Control and Prevention (CDC) said in an alert issued Tuesday, Oct. 22. Authorities have not yet identified which specific ingredient is contaminated, prompting McDonald’s to halt sales of Quarter Pounders as well as fresh slivered onions in several states. The 49 people sickened by the E. coli outbre…
Nationwide Recall Issued For Ground Beef Products Due To Possible Contamination: View Labels Nationwide Recall Issued For Ground Beef Products Due To Possible Contamination: View Labels
Nationwide Recall Issued For Ground Beef Products Due To Possible Contamination: View Labels A nationwide recall has been issued for ground beef products that may be contaminated with E. coli. Cargill Meat Solutions, headquartered in Hazleton, Pennsylvania, is recalling approximately 16,240 pounds of the raw ground beef products, the US Department of Agriculture's Food Safety and Inspection Service (FSIS) announced on Wednesday, May 1. The raw ground beef items were produced on Friday, April 26 and Saturday, 27.  The following products are subject to recall: 2.25-lbs. plastic-wrapped trays containing "93% LEAN 7% FAT ALL NATURAL LEAN GROUND BEEF" with lot code 117 and estab…
Nationwide Public Health Alert Issued For Ground Beef Products Due To Possible Contamination Nationwide Public Health Alert Issued For Ground Beef Products Due To Possible Contamination
Nationwide Public Health Alert Issued For Ground Beef Products Due To Possible Contamination Ground beef products distributed nationwide may be contaminated with E. coli and should not be consumed, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced. FSIS has issued a Public Health Alert on Saturday afternoon, April 20.warning consumers about the issue. A recall was not requested because the products are no longer available for purchase. FSIS said it is concerned that some products may be in consumers’ and food service institutions’ freezers.  The raw ground beef products were produced on Thursday, March 28 and have a “Use/Freeze By” date o…
Restaurants, Stores Warned Not To Sell Contaminated Oysters From This Area In CT Restaurants, Stores Warned Not To Sell Contaminated Oysters From This Area In CT
Restaurants, Stores Warned Not To Sell Contaminated Oysters From This Area In CT Federal officials are warning restaurants and stores across the Northeast to stop selling oysters harvested from an area in Connecticut, as they may be contaminated with pathogens that cause food poisoning.  The US Food and Drug Administration has advised consumers, restaurants, and retailers across several states in the Northeast to dispose of raw oysters harvested from the Groton Approved Area in New London County between Monday, Aug. 28 and Wednesday, Aug. 30, officials announced on Tuesday, Sept. 5.  The affected raw oysters were sent to retailers and distributors in Connectic…
3.4K Pounds Of Beef Chuck Product Recalled Due To Possible E. Coli Contamination 3.4K Pounds Of Beef Chuck Product Recalled Due To Possible E. Coli Contamination
3.4K Pounds Of Beef Chuck Product Recalled Due To Possible E. Coli Contamination Thousands of pounds of a beef chuck product are being recalled due to possible E. coli contamination. Approximately 3,436 pounds of various weights of boneless items labeled "Elkhorn Valley Pride Angus Beef 61226 BEEF CHUCK 2PC BNLS" were packed on Thursday, Feb. 16,  the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced on Friday, March 24. View the product label here. The complete list of serial numbers and box count numbers can be found here. The product subject to recall bears the establishment number “EST. M-19549” inside the USDA mark of inspect…
Public Health Alert Issued For Ground Beef Products Due To E. Coli Concerns Public Health Alert Issued For Ground Beef Products Due To E. Coli Concerns
Public Health Alert Issued For Ground Beef Products Due To E. Coli Concerns A public health alert has been issued due to concerns that ground beef products may be associated with Escherichia coli (E. coli) illness, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.  A recall for the products contained in HelloFresh meal kits was not requested because the products are no longer available for purchase. The meal kits containing ground beef for this public health alert were shipped to consumers from Saturday, July 2 to Thursday, July 21.  The following products are subject to the alert: 10-oz. plastic vacuum-packed pack…
E. Coli Outbreak Linked To Wendy's Grows, CDC Says E. Coli Outbreak Linked To Wendy's Grows, CDC Says
E. Coli Outbreak Linked To Wendy's Grows, CDC Says A multi-state E. coli outbreak linked to romaine lettuce in sandwiches at Wendy's has grown, according to the Centers for Disease Control and Prevention (CDC). There have now been 55 more reported infections in the outbreak, bringing the total number of cases to 84, and hospitalizations to 34, the CDC announced Thursday, Aug. 25. In its initial report on the outbreak, about three dozen people were sickened, with 10 hospitalized, in Pennsylvania, Michigan, Ohio, and Indiana. Wendy's said in a statement that it's "fully cooperating with public health authorities on their ongoi…
E. Coli Outbreak Sickening Dozens May Be Linked To Wendy's In 4 States, CDC Says E. Coli Outbreak Sickening Dozens May Be Linked To Wendy's In 4 States, CDC Says
E. Coli Outbreak Sickening Dozens May Be Linked To Wendy's In 4 States, CDC Says An E. coli outbreak in four states that may be linked to Wendy's has sickened at least 37 people and put 10 in the hospital, according to the Centers for Disease Control and Prevention (CDC). A specific food has not yet been confirmed as the source of this outbreak, but many sick people reported eating sandwiches with romaine lettuce at Wendy’s restaurants in Michigan, Ohio and Pennsylvania before getting sick, the CDC said. An illness related to the outbreak was also reported in Indiana. Wendy's said in a statement that it's "fully cooperating with public health authorities on their o…
Recall Issued For Ground Beef Products Due To E. Coli Concerns Recall Issued For Ground Beef Products Due To E. Coli Concerns
Recall Issued For Ground Beef Products Due To E. Coli Concerns A New Jersey-based establishment is recalling approximately 120,872 pounds of ground beef products that may be contaminated with E. coli, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced. The ground beef products were produced by Lakeside Refrigerated Services of Swedesboro, NJ  from Tuesday, Feb. 1 through Friday, April 8.  The products subject to recall bear establishment number “EST. 46841” inside the USDA mark of inspection. These items were shipped to retail locations nationwide. The complete list of products and product codes for the b…
CT Meat Supplier Sentenced For Fabricating E. Coli Test Results CT Meat Supplier Sentenced For Fabricating E. Coli Test Results
CT Meat Supplier Sentenced For Fabricating E. Coli Test Results A Connecticut meat supplier has been sentenced to two years of probation for fabricating E. coli test results at his meat processing business Matt Beqiri, 33, of Tolland, was sentenced on Tuesday, Nov. 24, and ordered to pay a $15,000 fine, said John H. Durham, U.S. Attorney for the District of Connecticut. According to court documents and statements made in court, Beqiri is the owner and general manager of New England Meat Packing, located in Stafford Springs, a federally inspected business engaged in the slaughtering, processing, selling, and transporting of meat and meat food products fo…
Recall Issued For Romaine Lettuce Due To E. Coli Risk Recall Issued For Romaine Lettuce Due To E. Coli Risk
Recall Issued For Romaine Lettuce Due To E. Coli Risk The FDA announced that Dole is recalling a vegetable product shipped across the country that could potentially be contaminated with E. coli. Dole is recalling a number of cases of organic romaine hearts that were sold in packs of three with “Harvested-On” dates of “10-23-20" and “10-26-20," and Wild Harvest Organic Romaine Hearts, with “Harvested-On” dates of “10-23-20” and “10-26-20.” According to the FAD, the recall was conducted due to the possible exposure to Pathogenic E. Coli, which can cause diarrhea, severe stomach cramps, and vomiting over the course of a week. No illnesses have…
Recall Issued For Ground Beef Due To Possible E. Coli Contamination Recall Issued For Ground Beef Due To Possible E. Coli Contamination
Recall Issued For Ground Beef Due To Possible E. Coli Contamination Nearly 43,000 pounds of ground beef that may be contaminated with E. coli are being recalled. The United States Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced on Sunday, June 13 the recall of 42,922 pounds of organic grass-fed ground beef produced by Lakeside Refrigerated Services, of Swedesboro, New Jersey. The raw ground beef items were produced on June 1, 2020. The following products are subject to recall:  1-lb. vacuum packages containing “MARKETSIDE BUTCHER ORGANIC GRASS-FED GROUND BEEF” and a use or freeze by date of 07/01/20 and …
Pre-Made Salads Recalled Due To Multi-State E. Coli Outbreak Pre-Made Salads Recalled Due To Multi-State E. Coli Outbreak
Pre-Made Salads Recalled Due To Multi-State E. Coli Outbreak The Centers for Disease Control is warning consumers of a multi-state outbreak of E. coli that’s been tied to pre-made salad kits. The CDC, health and regulatory officials in multiple states are investigating a multi-state outbreak of Shiga toxin-producing E. coli O157:H7 infections. As of Monday, Dec. 9, there have been eight reports of infections linked to Fresh Express Sunflower Crisp chopped salad kits. Those subjected to the infection range in age from 21 to 91, with a median age of 32. Among ill people, 63 percent were women. Three of the eight people have been hospitalized,…
Romaine Salad Recall Expands Amid E. Coli Outbreak Romaine Salad Recall Expands Amid E. Coli Outbreak
Romaine Salad Recall Expands Amid E. Coli Outbreak Almost exactly one year after a similar outbreak United States health officials are telling people to avoid romaine lettuce grown in Salinas, California, as they investigate a food poisoning outbreak.  They also say not to eat the leafy green if the label doesn’t say where it was grown. The U.S. Food and Drug Administration is investigating an E. coli outbreak that has sickened 40 people in more than a dozen states. Four people have been reported ill from this strain of E. coli in California. Romaine has been tied to repeated food poisoning outbreaks, including one right before Thanks…
Officer Of Connecticut Meat Supplier Admits Fabricating E. Coli Test Results Officer Of Connecticut Meat Supplier Admits Fabricating E. Coli Test Results
Officer Of Connecticut Meat Supplier Admits Fabricating E. Coli Test Results A quality control officer at a meat supplying business in Connecticut admitted to fabricating E. coli test results. Debbie Smith, 60, of Ellington, pleaded guilty in Hartford federal court to a charge related to a Connecticut meat processing business’ falsification of dozens of E. coli test results, U.S. Attorney John Durham announced. Earlier this year, Memet Beqiri - also known as Matt Beqiri - 32, of Tolland, the owner of New England Meat Packing in Stafford Springs, pleaded guilty to similar charges. Durham noted that New England Meat Packing is a federally inspected business engaged …
E. Coli Risk Leads To General Mills Flour Recall E. Coli Risk Leads To General Mills Flour Recall
E. Coli Risk Leads To General Mills Flour Recall There is a national recall of General Mills has flour products due to an E. coli scare. The company announced that it is recalling five-pound bags of its “Gold Medal Unbleached All-Purpose Flour” due to the potential presence of  E. coli O26 which was discovered during sampling of the five-pound bag product. According to General Mills, “(the) recall is being issued out of an abundance of care as General Mills has not received any direct consumer reports of confirmed illnesses related to this product.” Products subject to recall have a “better if used by” date of Sept. 6, 2020, a…
CT Meat Supplier Owner Admits To Faking E. Coli Test Results CT Meat Supplier Owner Admits To Faking E. Coli Test Results
CT Meat Supplier Owner Admits To Faking E. Coli Test Results The owner of a meat supplying business in Connecticut is facing time behind bars after admitting to fabricating E. coli test results. Memet Beqiri - also known as Matt Beqiri - 32, of Tolland, pleaded guilty in Hartford federal court to a charge related to his meat processing business’ falsification of dozens of E. coli test results, U.S. Attorney John Durham announced. Beqiri is the owner and general manager of New England Meat Packing in Stafford Springs, which is a federally inspected business engaged in the slaughtering, processing, selling and transporting of meat and meat food product…
New E. Coli Outbreak From Bison Sickens Nine In New York, One In Connecticut New E. Coli Outbreak From Bison Sickens Nine In New York, One In Connecticut
New E. Coli Outbreak From Bison Sickens Nine In New York, One In Connecticut The Centers for Disease Control, U.S. Food and Drug Administration and Canadian Food Inspection Agency are investigating a multi-state outbreak of E. coli that has been linked to ground bison products. On Tuesday, July 16, Northfork Bison Distributons, Inc. announced that it is recalling bison produced between Feb. 22 and April 30 this year. The recalled products were sold to distributors as ground bison and bison patties, which were referred to as bison burgers or buffalo burgers. The recalled items were also sold to retailers in four-ounce burger patties. There have been a total of 21 peo…
Recall Issued For Pillsbury Flour Brand Recall Issued For Pillsbury Flour Brand
Recall Issued For Pillsbury Flour Brand Thousands of cases of Pillsbury flour have been recalled due to an E. coli scare. The FDA announced that Hometown Food Company, and ADM Milling has initiated a voluntary recall of 4,620 cases of “Pillsbury Best Bread Flour” that came in five-pound lots that were produced in New York. The recalled products were distributed to retailers and distributors in Connecticut, Delaware, Maryland, Maine, New Hampshire, New Jersey, New York, Ohio, Pennsylvania and Virginia. The recalled items have a “use-by date” of June 8 or June 9 and have the “UPC Item Code” of 0 5150020031 5. There have been no re…
Recall Issued For Popular All-Purpose Flour Product Due To E. Coli Concerns Recall Issued For Popular All-Purpose Flour Product Due To E. Coli Concerns
Recall Issued For Popular All-Purpose Flour Product Due To E. Coli Concerns More than 14,000 cases of a popular all-purpose flour product are being recalled due to concerns of E. coli. The FDA announced that ADM Milling Company is voluntarily recalling 14,218 cases of five-pound King Arthur Inc. Unbleached All-Purpose Flour due to the potential presence of E. coli. According to the FDA, the recalled products were distributed through retailers and distributors nationwide. The recalled items have “best used by” dates of Dec. 7, 2019; Dec. 8, 2019; and Dec. 14, 2019. The company has been informed that certain wheat used to make these lots of King Arthur flour has bee…
Possible E. Coli Contamination Leads To Recall Of 62K Pounds Of Beef Products Possible E. Coli Contamination Leads To Recall Of 62K Pounds Of Beef Products
Possible E. Coli Contamination Leads To Recall Of 62K Pounds Of Beef Products More than 60,000 pounds of raw beef products have been recalled by the U.S. Department of Agriculture’s Food Safety and Inspection Service due to potential E. coli contamination concerns. Aurora Packing Company announced that it is recalling 62,112 pounds of product after the potential E coli O157:H7 was discovered during random sample testing by FSIS. There have been no reported illnesses.  A complete list of the recalled products can be found here. The labels of the recalled items can be found here. They have the establishment number “EST. 788” inside the USDA mark of inspection and …
100,000 Pounds Of Ground Beef Products Recalled Due To Possible E. Coli Contamination 100,000 Pounds Of Ground Beef Products Recalled Due To Possible E. Coli Contamination
100,000 Pounds Of Ground Beef Products Recalled Due To Possible E. Coli Contamination More than 100,000 pounds of raw ground beef are being recalled due to concerns of a possible E. Coli outbreak, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced. FSIS announced this week that Georgia-based K2D Foods is recalling approximately 113,424 pounds of raw ground beef products that may be contaminated with E. coli O103. The recalled items were produced on March 26, March 29, April 2, April 5, April 10, and April 12. The company is recalling 24-pound vacuum-packed packages in cardboard boxes containing raw “Ground Beef Puck” with “Use Thru” d…
E. Coli Scare Leads To Recall Of Beef Products E. Coli Scare Leads To Recall Of Beef Products
E. Coli Scare Leads To Recall Of Beef Products The USDA announced that nearly 5,000 pounds of beef products are being recalled due a potential E. coli scare. Aurora Packing Company, Inc., based out of Illinois, announced that it is recalled approximately 4,838 pounds of beef heel and chuck tender products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The potentially contaminated products were produced and packed on Feb. 27 with an establishment number “EST. 788” inside the USDA mark of inspection. The items were shipped for institu…
E. Coli Scare Leads To Recall Of Ground Beef Products E. Coli Scare Leads To Recall Of Ground Beef Products
E. Coli Scare Leads To Recall Of Ground Beef Products A recall of raw ground beef products has been announced due to a potential E. coli scare. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced that La Rosita Fresh Mark, Inc. has issued a recall of approximately 54 pounds of raw ground beef products due to a potential E. coli contamination. The recalled products were packed in various weights on white trays that contain “Molida De Res Ground Beef” with “Packed On 3/13/19 Sell By 3/20/19” or “Packed On 3/14/19 Sell By 3/21/19”. The recall has been assigned as a “Class I,” which means “it is a health hazar…
6.5 Million Pounds Of Ground Beef Recalled Due To Possible Salmonella Contamination 6.5 Million Pounds Of Ground Beef Recalled Due To Possible Salmonella Contamination
6.5 Million Pounds Of Ground Beef Recalled Due To Possible Salmonella Contamination A nationwide ground beef recall has been announced by the Department of Agriculture Food Safety and Inspection Service. More than 6.5 million pounds of ground beef and other beef products from an Arizona plant could be contaminated with Salmonella, the department said. A total of 57 illnesses in 16 states have been reported linked to the JBS Tolleson Company. The beef was processed from late July to Sept. 7 and shipped to stores across the country prompting concern by health officials that people may still have some of the ground beef in their freezers. For more info on the recall, check…
Four More Deaths Reported In Worst E. Coli Outbreak Since 2006, CDC Says Four More Deaths Reported In Worst E. Coli Outbreak Since 2006, CDC Says
Four More Deaths Reported In Worst E. Coli Outbreak Since 2006, CDC Says Federal investigators are searching for answers on the E. coli outbreak that has now resulted in five deaths and about 200 sicknesses in 36 states. The Centers for Disease Control and Prevention announced the new statistics on Friday, more than two months after the first illnesses, linked to romaine lettuce, occurred in mid-March.  It's the worst outbreak since 2006, when 205 people became ill and five died after contracting E. coli from baby spinach. Twenty-five more ill people from 13 states and four new fatalities were added to the investigation since mid-May, the CDC said. One of the …
Romaine Lettuce Is Safe To Eat Again After Weeks-Long E. Coli Outbreak Romaine Lettuce Is Safe To Eat Again After Weeks-Long E. Coli Outbreak
Romaine Lettuce Is Safe To Eat Again After Weeks-Long E. Coli Outbreak It's no longer necessary to toss out romaine salad. Instead, go ahead and toss yourself a bowl and Hail Caesar -- the salad, that is. The CDC announced that the last of the E. coli–tainted lettuce that sickened 172 people in 32 states, including New York, New Jersey and Connecticut, is no longer on grocery-store shelves. One person died during the outbreak. Earlier this month, the USDA linked the outbreak to Harrison Farms in Yuma, Arizona as the potential source of the outbreak. New illnesses have been reported in three states: Iowa, Nebraska, and Oregon. According to the USDA, “ the las…
New Update On Romaine Lettuce E. Coli Outbreak Issued By CDC New Update On Romaine Lettuce E. Coli Outbreak Issued By CDC
New Update On Romaine Lettuce E. Coli Outbreak Issued By CDC Consumers are being reminded to avoid romaine lettuce in the produce aisle as the Centers for Disease Control and Prevention continues collecting information about an E. coli outbreak that could make people sick. Dozens have been sickened in recent weeks, including patients in New York, New Jersey and Connecticut, according to the CDC, which reported that the contamination outbreak stems from the Yuma, Arizona growing region. The CDC has suggested that consumers should not sell any romaine lettuce that was grown in that area, including whole heads and hearts of romaine, chopped romaine and …