The event will be at noon at Bernard's Restaurant, 20 West Lane, Ridgefield. The cost is $36 per person, which includes the cost of lunch.
To guarantee a seat, tickets must be purchased and one must RSVP by May 21 to asgc@sbcglobal.net.
No tickets will be sold at the door and your check is your reservation. Checks can be made and sent to Inge Sands, 63 Lakeview Drive, Ridgefield, CT 06877.
For additional questions, contact Amanda Cordano at (203) 313-9930.
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