Ridgefield Real Estate Group Hosts Food-Tasting Fundraiser

RIDGEFIELD, Conn. -- The David Everson Group will host a food tasting and tour of some of the premiere estates in and around Ridgefield to raise funds for breast cancer research on Thursday, Oct. 24 from 11 a.m. to 3 p.m.

The Hamilton House is just one of four estate homes on a food tasting tour to raise money for breast cancer research on Thursday, Oct. 24.
Photo Credit: *David Everson Group Facebook Page*

Joe Jenkins

10/22/2013 4:00 a.m.

The tour will feature tours of four estates that range in price from $2.3 million to $10.25 million. At each location, local chefs will prepare a food tasting.

Featured chefs will be Jehan De Noue of Albano's in Pound Ridge, N.Y.; Monica Brown with selections from 109 Cheese & Win and Bernard's; "Chef Silva," formerly of Biscotti Restaurant and David Fierstein of Bissell House Restaurant.

Tickets for the tour are $25 in advance and can be purchased by visiting the David Everson Group's office located at 410 Main Street in Ridgefield. Tickets will be available on the day of the event for $40. Proceeds from the event will go to benefit the William Raveis breast cancer research fund.

The ticket price also includes entry into a raffle for one of 20 prizes.

For more information, please contact PJ at 203-431-8850.

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