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Greek Cuisine

Best Greek/Mediterranean Restaurant In Fairfield County In 2024: Mykonos Kouzina Best Greek/Mediterranean Restaurant In Fairfield County In 2024: Mykonos Kouzina
Best Greek/Mediterranean Restaurant In Fairfield County In 2024: Mykonos Kouzina We are thrilled to announce that Mykonos Kouzina has been named Best Greek/Mediterranean Restaurant in Fairfield County in the 2024 Daily Voice Readers' Choice Awards! According to its website, Mykonos Kouzina offers a menu of delicious Greek and Mediterranean dishes featuring fresh seafood, vibrant salads, and organic produce.  From the moment you step through its blue doors, you'll feel transported to the island of Mykonos, per its website. "The vibes & customer service are unmatched," said one Readers' Choice voter of Mykonos Kouzina. "l have been to Greece multiple time…
Popular Fairfield County Greek Eatery Serves Up Impressive Array Of Items Popular Fairfield County Greek Eatery Serves Up Impressive Array Of Items
Popular Fairfield County Greek Eatery Serves Up Impressive Array Of Items When you have had enough burgers and fries or pizza, why not think outside the box and go for the Greek? And there's just the place in Stamford at the popular Kouzina Greek Taverna & Bar which is known for their relaxed atmosphere and chill "island" feel. The owners of Kouzina say the restaurant is inspired by the beach culture of the Greek Island and offers traditional taverna fare with a coastal vibe. Yelper reviewers seem to agree with the whole concept of Kouzina and provide the restaurant with plenty of five-star reviews. One Yelper, says the restaurant is "insanely delicious."…
New Greek Eatery Lets Customers Build Their Own Bowls, Pitas New Greek Eatery Lets Customers Build Their Own Bowls, Pitas
New Greek Eatery Lets Customers Build Their Own Bowls, Pitas A new Greek restaurant that lets its customers build their own protein bowls, with an optional bowl made from pita bread, has opened in Fairfield County.  Urban Greek Kitchen on Bridgeport Avenue in Shelton opened in October of this year.  For the main course, customers can opt for a "build your own" protein or pita bowl, choosing between shrimp, chicken, lamb, steak, shrimp, and veggies and adding different toppings. Pre-made "signature" bowls include:  The Santorini Bowl, made with chicken, field greens, lentils, tomato-onion salsa, a medley of olives, pickled onions, roa…