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The restaurant is currently undergoing dramatic renovations, with industry veteran and newly-appointed General Manager Sergio Tamburlini leading the charge.
Renovations, which are currently underway, are dramatically changing the outdated colors of the restaurant to a cool grey, white and black palette.
Modern chandeliers and bar lighting, fresh tabletop lamps, textured fabric banquettes and chairs and creative wine displays are all on the to-do list for the next few weeks, and to come in 2018, a completely renovated bar adding additional seating.
In addition, the restaurant has partnered with Sorelle Art Gallery to provide guests a rotating collection of art available for purchase.
Chef Luis Restaurant, which is still adhering to its normal business hours, is at 129 Elm St., 203-972-5847, www.chefluisrestaurant.com.
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