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New Britain Drunk Driver Over Twice Limit Injures 2 People In Crash, Police Say
An alleged drunk driver from Connecticut is facing charges after injuring two people in a car crash in upstate New York, police said.
Hartford County resident Gonzalo Paredes-Moscoso, 45, of New Britain, was arrested on assault and related charges Tuesday, March 25, stemming from a crash in Saratoga County.
Paredes-Moscoso had a blood alcohol content (BAC) of .18 percent or greater when he crashed his vehicle on State Route 146 near Fire Road in the town of Clifton Park on Tuesday, Feb. 4, according to the Saratoga County Sheriff’s Office.
Following the crash, he was arrested on suspicion …
CT School Social Worker Caught DWI, Cops Say — But Superintendent Refuses To Address It
A Connecticut woman who was arrested after police said she was driving intoxicated down the wrong side of I-395 at high speeds, nearly crashing into multiple vehicles, reportedly worked as a school social worker, Daily Voice has learned.
Cailin Sorder, 34, of Griswold, was charged on Saturday, March 22, with operating under the influence of alcohol and/or drugs, driving the wrong way on a limited-access highway, engaging police in a pursuit, interfering with an officer, and first-degree reckless endangerment, Connecticut State Police said.
Original Report: Intoxicated Wrong-Way…
Driver Clocked at 103 MPH On I-95 In Old Saybrook Had No License or Insurance: Police
A Connecticut man faces multiple charges after police say he was caught speeding more than 100 miles per hour on I-95 in Old Saybrook without a valid driver's license or insurance on the car.
Carlos Guaman Cevallos, 41, of New London, was arrested just before midnight on Sunday, March 23, on I-95, Connecticut State Police said. He was clocked at 103 miles per hour in a 65 mph zone.
He was charged with reckless driving, operating a vehicle on a suspended license, operating without a license, not having insurance on the vehicle, and falsifying marker, license plate, and/or registr…
Iconic Frank Pepe's Pizzeria Announces 'Fresh, Vibrant' Spring Special: Here's What's On It
Frank Pepe Pizzeria Napoletana, the legendary Connecticut-based pizza institution with a Westchester locale, is marking its 100th anniversary with a fresh new menu item.
Pepe’s, known coast-to-coast as “Pepe’s Pizza,” launched its spring special, "The Caprese," on Tuesday, March 25, as part of its year-long centennial celebration.
According to the chain, The Caprese is topped with a creamy nut-free pesto sauce, fresh and whole milk mozzarella, roasted marinated cherry tomatoes, garlic, Pecorino Romano, and a rich imported olive oil blend. It’s available now through June 1 a…
