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This is the time of year, after all, when thoughts turn to roadside stands, farmers markets and home-baked goodness, in particular, the flaky, fruity goodness of a seasonal pie.
So, grab a fork -- and your wallet -- and indulge in a pie pilgrimage. Feel free to add any favs we've missed on our Facebook page or in our Comments section.
American Pie Company, Sherman: Key lime, banana cream and apple are just of the pies available at this Sherman institution - -in business since 1993 -- where crusts are made from scratch. Grab a Fork: 29 CT-37, 860-350-0662.
Aux Delices Foods, Darien, Greenwich, Riverside, Westport: There's almost nothing you can't find at this gourmet store where pastries are a mainstay of what they offer. You can even get a gluten free apple pie. Grab a Fork: 203-698-1066 for Riverside; 203-622-6644 for Greenwich; 203-662-1136 for Darien; 203-557-9600 for Westport.
Beardsley’s Orchards, Shelton: You'll smell them before you see them: farm-fresh pies that bring a taste of the country to your table. Among the pickings: Apple, apple crumb, peach, pecan, fruit-n-berries, blueberry and strawberry rhubarb. Grab a Fork: 278 Leavenworth Rd., 203-926-1098.
Michele's Pies, Norwalk: The pie menu is forever changing to keep up with the seasons, though everyone wants the signature Chocolate Pecan Bourbon year-round. Fruit pies run rainbow spectrum and include blueberry blackberry crumb, cherry, apple raspberry, peach, apple cranberry, apple crumb and more. Grab a Fork: 666 Main Ave., 203-354-7144.
Oronoque Farms, Shelton: Known for its apple and apple crumb -- the two took honors as "best in the state" by Connecticut Magazine, the farm mixes it up according to the seasons. Expect key lime in the summer; peach, strawberry, strawberry rhubarb and peach crumb. Grab a Fork: 188 Leavenworth Rd., Route 110, 203-925-4237.
Pie Baby, Fairfield: This online bakery business, created by two Fairfield moms, can be found at the Black Rock Farmers Market as well as by calling and ordering. The two women -- both moms -- rely on the recipes they grew up with, ensuring a homey taste in every bite. They only use fresh ingredients and are constantly in development of new and creative flavor combos. Grab a Fork: Email piebabyct@gmail.com or call 310-433-7678.
The SoNoBaking Company, Norwalk, Darien: Artisan baked goods done with love and passion are on the menu here where you'll find apple, apple crumb, blueberry, pecan and more available for your tasting pleasure. Grab a Fork: 101 Water St., South Norwalk, 203-847-7666; 49 Tokeneke Rd., Darien, 203-309-5401.
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