Locally owned and operated, Luigi's is known for its authentic dishes, including entrees like Ravioli al Formaggio, homemade ravioli filled with cheese and tomato basil sauce and Gnocchi con Broccoli. And, of course, there are the eatery's popular pizzas.
Owner Giulio Cavalli, a Fairfield resident and self-taught chef, prides himself on his longtime staff, decades long following, and popular pastas.
The restaurant, at 170 Post Road, will be awarded a DVlicious certificate along with bragging rights to bringing a taste of Italy close to home.
Click here to follow Daily Voice Fairfield and receive free news updates.