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Tag: Frank Pepe Pizzeria Napoletana
Iconic CT Pizza Chain With Fairfield Location Announces 'Highly Anticipated' Fall Special Pie
A beloved and reknowned pizzeria with locations across Connecticut announced its new, cheesy fall specialty pizza.
Frank Pepe Pizzeria Napoletana, founded in New Haven in 1925, announced the Quattro Formaggio was added to its menus on Monday, Sept. 23, and would remain available through the end of the year.
The "highly anticipated" pizza was crafted by family members of Frank Pepe and features a blend of crushed Italian tomatoes and four cheeses, including mozzarella, asiago, ricotta, and Pecorino romano, according to the owners behind the iconic restaurant franchise.
The…
This Danbury Pizzeria Named Among Best For Regional Styles In State By New Report
If you're in the mood for pizza, but not sure which kind, take a look at this list of seven eateries in Connecticut recognized as the best in the state at specializing in certain regional styles, according to a new report by The Washington Post.
The seven eateries were selected as part of a database put together by The Post that lists pizzerias in each state specializing in Chicago, Detroit, Neapolitan, New York, Roman, Sicilian, and Tavern-style pizza.
According to this report, the seven best restaurants in Connecticut that are the best at certain styles of pizza are:
Vi…
Nation's Four Top Pizzerias Are All In New England, According To These Rankings
Four New England pizzerias have topped the list in a new ranking of the best pizza joints in the United States.
KOA.com, a website that focuses on information for camping trips and RVing, created a ranking of the top 20 pizza shops.
The site listed Slab, located in Portland, Maine, as its top pizza joint, followed by Al Forno, in Providence, Rhode Island.
Regina Pizza, located in Boston, was ranked third thanks to its thin-crust pies made in a brick oven. The website reported that the eatery uses a recipe that is more than 100 years old.
Frank Pepe Pizzeria Napoletana, located in New Have…
Legislators' Proposal To Name Pizza Official CT State Food Sparks Wide-Ranging Responses
Two Connecticut legislators think the state has the best pizza and are even proposing legislation making it the official state food.
But other states, and plenty of people, say hang on a minute, what about New York, Chicago, and New Jersey.
The two legislators, State Rep. Patricia Dillon, who represents New Haven, and State Senator Gary Winfield, who represents New Haven and West Haven, are ready to push for their favorite food, but so far they have only received about 255 votes on a Change.org petition.
New York Gov. Andrew Cuomo, said: "We all know who's number one!" While New Jersey Go…
These Fairfield County Pizzas Make 'Best In America' Rankings
It might seem like an impossible task considering how passionate people are about their pizza of choice.
But one website, The Daily Meal, does it year after year, listing the Top 101 pizzas in the country by sampling pies from every region and of every type.
This year, Fairfield County made the list with two pizza restaurants making the grade.
Coming in at No. 26 - The Hot Oil Bar Pie, Colony Grill, with locations in Stamford, Norwalk, and Fairfield, as well as Milford.
What drew the eye, or should I say mouth, to the Colony Grill is the Hot Oil Bar Pie, thin and crispy, with sausage…
Pepe's Seasonal Summer Pizza Pie Returning To All 10 Restaurants
It's summer-time slice time.
Frank Pepe Pizzeria Napoletana's fresh tomato pie is returning to all of its restaurants this summer.
The seasonal pie is only available from Sunday, July 1, through September.
Patrons who know about the pie are already calling to find out when it’s coming to their favorite location -- whether it's New Haven, Fairfield, Danbury, Waterbury, Mohegan Sun, Manchester, West Hartford, Yonkers and two in other states.
Pepe’s "fresh tomato pie" is topped with fresh native tomatoes, mozzarella, a touch of garlic, basil, grated cheese and a kiss of imported o…
