New Year, New Restaurant Offers $1 Oysters, Chill Dining In Nyack
If you are looking for a fresh and new place to chow down, enjoy friends and family, or relax and grab a bite and a cocktail in 2025, visiting a new Rockland County restaurant is a must.
Nestled in the old Greekish spot in Nyack at 8 N Broadway, Little Dean's Oyster Bar is the brainchild of Chef Constantine Kalandranism, the former owner of The Greekish.
Late last year, the chef decided it was time to try something vibrant and new and decided on the concept of small plates and cocktails. And fresh seafood.
On the menu, Kalandranis says, "Little Dean’s is taking the time to …
'Fantastic Addition': New Seafood Joint Earning Praise Months After Opening In White Plains
Months after opening, a new seafood restaurant in Westchester is becoming a hit among patrons from across the region.
Coral Seafood Restaurant, located in White Plains at 19 Court St., opened in early July and became the chain's second locale in Westchester until its sister location in Baldwin Place burned down in June.
The eatery specializes in raw bar items; lobster; main dishes like salmon steak, swordfish, and red snapper; and stuffed shrimp.
A highlight of the dinner menu is the "Coral Specialty," which includes stuffed clams, stuffed shrimp, lobster tail, salmon, an…
Port Chester Restaurant Announces Closure: Here's Last Day
A well-liked Westchester restaurant known for its unique cocktails and oysters has announced its last day in business.
Saltaire Oyster Bar and Kitchen, located in Port Chester at 55 Abendroth Ave., will open for the last time on Sunday, July 14, the owners announced on social media on Friday, July 5.
The owners, Leslie and Elizabeth Barnes, did not make a reason for the closure public.
The restaurant is known for offering a daily selection of oysters from several different regions, including Canada, northern New England, and even the West Coast. It also features a raw bar…
'They Deserve A 10-Star Rating': Brand-New Huntington Station Restaurant Drawing Rave Reviews
A brand-new restaurant that specializes in authentic Italian cuisine is serving guests on Long Island.
Carpaccio, in Huntington Station, is located at 160 Walt Whitman Road.
According to the eatery's website, the owners sought to create a "modern, rustic setting" for the eatery.
"We proudly offer the freshest Carpaccio and Ceviche, Meatballs in our traditional Italian recipe, and thoughtfully crafted Artisanal pizzas," the owners said.
The eatery serves a wide selection of pasta dishes, salads, pizzas, and a raw bar, which includes oysters, octopus carpaccio, and more.
Some customer…