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Restaurant Week Comes to Pound Ridge

Not that restaurant-goers needs an excuse to dine out on great food, but if you do, Pound Ridge is the place and Restaurant Week – March 18-31  -- is the time. However, it would behoove you to make your reservations well in advance.

That’s right, the seventh annual Hudson Valley Restaurant Week is just around the corner. And this year, it’s bigger than ever. “We were just blown away,” says Nancy Gold, a spokeswoman for the event, of the overwhelming interest. “We’re up to 198 participating restaurants in seven counties.”

Pound Ridge’s participating eatery, the venerable Di Nardo's Restaurant, will no doubt serve up a masterful Italian experience. With mouth-watering choices at dollar-friendly prices, Di Nardo’s will brim with hungry foodies from Pound Ridge, and beyond.

Eat out for lunch ($20.95) or for dinner ($29.95), and remember to tip your server. Tax and beverages are not included in the special price.

The list of participating restaurants in nearby towns reads like a dining guide to New York State: Bistro Rollin (Pelham), Le Jardin du Roi (Chappaqua), Ruby’s Oyster Bar & Bistro (Rye), Tarry Lodge (Port Chester), Trevi Ristorante (West Harrison), Moderne Barn (Armonk), and hundreds more.

 

 

 

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