Reserve Your Tables, Dutchess: Hudson Valley Restaurant Week Starts

DUTCHESS COUNTY, N.Y. - One of the nation's largest and most anticipated events for restaurant enthusiasts, The Valley Table’s Spring 2017 Hudson Valley Restaurant Week, has started.

Customers enjoy a cool one at Mill House Brewery - one of 30 Dutchess eateries participating in Hudson Valley Restaurant Week.
Photo Credit: *Skip Pearlman*

Customers enjoy a meal at Aroma Osteria - one of 30 Dutchess eateries participating in Hudson Valley Restaurant Week.
Photo Credit: *Skip Pearlman*

Aroma Osteria in Wappingers Falls.
Photo Credit: *Skip Pearlman*

Poughkeepsie's Ice House - among 30 Dutchess eateries participating in Hudson Valley Restaurant Week - offers riverside seating when weather allows.
Photo Credit: *Skip Pearlman*

Beacon's Kitchen Sink Food & Drink will be participating in 2017 HVRW.
Photo Credit: *Contributed*

Customers enjoy a meal at Il Barilotto - among 30 Dutchess restaurants to participate in 2017 HVRW.
Photo Credit: *Skip Pearlman*

Il Barilotto Enoteca in Fishkill, known for its housemade pasta, will participate in 2017 HVRW.
Photo Credit: *Skip Pearlman*

Skip Pearlman

03/06/2017 12:44 p.m.

It lasts from Monday, March 6 and lasts through Sunday, March 19.

Now in its 11th year, Hudson Valley Restaurant Week gives chefs the opportunity to flaunt their best fare, and diners the chance to try new restaurants and visit old favorites.

For Dutchess County residents, it's a matter of so many choices and so little time.

Dutchess has a whopping 30 eateries set to participate, second only to Westchester's 112.

Here's the list of Dutchess restaurants set to participate:

American Bounty in Hyde Park
Amici's in Poughkeepsie
Aroma Osteria in Wappingers
Baja 328 in Beacon
Bocuse in Hyde Park
Brasserie 292 in Poughkeepsie
Cafe Amarcord in Beacon
The Corner Restaurant at Hotel Tivoli in Tivoli
Cosimo's Trattoria in Poughkeepsie
Crave in Poughkeepsie
Eleven11 Grille & Spirits in Fishkill
Farm to Table Bistro in Fishkill
Hudson's Ribs & Fish in Fishkill
Il Barilotto in Fishkill
Joseph's Steakhouse in Hyde Park
Kitchen Sink Food & Drink in Beacon
Le Express in Poughkeepsie
Mill House Brewing Co. in Poughkeepsie
The Mill in Poughkeepsie
Monte's Local Kitchen & Bar in Amenia
Post Road Brewhouse in Hyde Park
Poughkeepsie Ice House
Ristorante Caterina de Medici in Hyde Park,
River Station in Poughkeepsie
The Roundhouse in Beacon
Sapore in Fishkill
Shadows on the Hudson in Poughkeepsie
Terrapin in Rhinebeck
Trattoria Locanda in Fishkill
Trattoria San Giorgio in Millbrook

“What makes Hudson Valley Restaurant Week such an extraordinary culinary experience are the top-notch chefs, restaurateurs, farmers, purveyors, and diners that come together in celebration of the region’s tremendous bounty and cuisines,” said Publisher of The Valley Table and Founder of Hudson Valley Restaurant Week, Janet Crawshaw. “There’s no better time to share in the valley’s exceptional range of dining opportunities than with the chefs that are defining the Hudson Valley culinary experience and the family-owned eateries that have delighted us for generations.”

Featuring a global selection of cuisines and farm-to-table dishes at special prix fixe menus, the full list (and participation days) of the two-week event’s more than 200 participating restaurants can be seen here.

Hudson Valley Restaurant Week is produced by The Valley Table magazine and made possible with the support of community sponsors, including Hudson Valley Federal Credit Union (presenting sponsor), Dutchess Tourism, Westchester County Tourism, Pamal Broadcasting, Manhattan Beer Distributors, Irving Farm Coffee and the Culinary Institute of America.

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