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Lifestyle
New Eatery Boasts Bread With Freshly Milled Flour From Hudson Valley New Eatery Boasts Bread With Freshly Milled Flour From Hudson Valley
New Eatery Boasts Bread With Freshly Milled Flour From Hudson Valley A couple who met as students at the Culinary Institute of America in Hyde Park are opening a new eatery which will boast bread baked with freshly milled flour on-site, along with coffee, an extensive array of pastries, sandwiches, soups, salads, and breakfast fare. Daniel and Brittany Moreno's new bakery is in Fairfield County at 580 Riveside Ave. in Westport. It will open this Saturday, Sept. 5. At their new storefront called Kneads, the Morenos will utilize area wheat farmers to both bake, mill and source their 100 percent whole-wheat bread locally. "I wanted something simple, a caf…

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by Christina Coulter
Business
2018 Westchester Restaurants To Watch: Hotspots North Of I-287 2018 Westchester Restaurants To Watch: Hotspots North Of I-287
2018 Westchester Restaurants To Watch: Hotspots North Of I-287 It's an important question -- and one that gets bantered a lot in many a Westchester home: Where should we eat tonight?  Lucky for us, the county is filled with a wealth of not just good, but great restaurants. What's also exciting: there's always something new just around the corner (or in a nearby town). To make your decision easier, we've rounded up a list of recently opened spots north of I-287. Where to dine in Southern Westchester can be viewed here. Eagle Saloon, Peekskill: Live music and the best of "Americana" converge at this rustic pub, open since early December. The …

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by Jeanne Muchnick