HYDE PARK, N.Y. -- There will be a book signing with author and chef Michael Anthony for his book "V is for Vegetables" at The Egg student dining venue at The Culinary Institute of America in Hyde Park.
It will take place Wednesday, Feb. 3, from 11 a.m. to 2 p.m.
Anthony is executive chef and partner at Gramercy Tavern & Untitled.
His book contains more than 140 simple recipes and techniques for imaginative vegetable cooking at home.
The Culinary Institute is at 1946 Campus Drive, Hyde Park.
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