An area company is recalling nearly 100,000 pounds of salad products that may be contaminated with E. coli.
Missa Bay, LLC, a Swedesboro, New Jersey, company, is recalling approximately 97,272 pounds of salad products that contain meat or poultry because the lettuce ingredient may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
The recalled items have the establishment number “EST. 18502B” inside the USDA mark of inspection. They were shipped to locations in Alabama, Connecticut, Florida, Georgia, Illinois, Indiana, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Virginia, and Wisconsin.
The recall has been labeled as “Class I,” which means it “is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death.”
A complete list of recalled items can be found here. Each was produced between Monday, Oct. 14 and Wednesday, Oct. 16 this year.
According to FSIS, as part of a foodborne illness outbreak investigation, the Maryland Department of Health collected an unopened package of Ready Pac Bistro Chicken Raised Without Antibiotics Caesar Salad with FSIS EST number 18502B on the label.
The state collected and tested individual ingredients in the salad and the lettuce tested positive for E. coli O157:H7. All products from the same lot of lettuce are included in the recall.
“Most people infected with STEC O157:H7 develop diarrhea - often bloody - and vomiting. Some illnesses last longer and can be more severe. Infection is usually diagnosed by testing of a stool sample. Vigorous rehydration and other supportive care is the usual treatment; antibiotic treatment is generally not recommended.
“Most people recover within a week, but, rarely, some develop a more severe infection. Hemolytic uremic syndrome (HUS), a type of kidney failure, is uncommon with STEC O157:H7 infection.”
According to the USDA. "Most people recover within a week, but, rarely, some develop a more severe infection. Hemolytic uremic syndrome (HUS), a type of kidney failure, is uncommon with STEC O157:H7 infection.
"HUS can occur in people of any age but is most common in children under 5 years old, older adults and persons with weakened immune systems. It is marked by easy bruising, pallor and decreased urine output."
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