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James Beard Foundation

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Iconic CT Pizza Chain Announces 'Highly Anticipated' Fall Special Pie Iconic CT Pizza Chain Announces 'Highly Anticipated' Fall Special Pie
Iconic CT Pizza Chain Announces 'Highly Anticipated' Fall Special Pie A beloved and reknowned pizzeria with locations across Connecticut announced its new, cheesy fall specialty pizza.  Frank Pepe Pizzeria Napoletana, founded in New Haven in 1925, announced the Quattro Formaggio was added to its menus on Monday, Sept. 23, and would remain available through the end of the year.  The "highly anticipated" pizza was crafted by family members of Frank Pepe and features a blend of crushed Italian tomatoes and four cheeses, including mozzarella, asiago, ricotta, and Pecorino romano, according to the owners behind the iconic restaurant franchise. The…

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by Josh Lanier
Business
These CT Restaurants, Chefs Named Semifinalists Of Prestigious National Competition These CT Restaurants, Chefs Named Semifinalists Of Prestigious National Competition
These CT Restaurants, Chefs Named Semifinalists Of Prestigious National Competition Three restaurants in Connecticut have been recognized as semifinalists for a prestigious national competition recognizing preeminent restaurants and chefs.  The restaurants are being recognized by the James Beard Foundation, which celebrates food culture in the US and has been handing out awards to restaurants since 1991.  Outstanding Restaurant Presented by Acqua Panna® Natural Spring Water: Cora Cora, which is located in West Hartford at 162 Shield St. The restaurant is known for serving chicken, seafood, and steak dishes with a Peruvian twist. Best Chefs by Region Presented b…

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by Ben Crnic