WILTON, Conn. ? Thanksgiving dinner is a meal people look forward to all year. What will be on your table Thursday?
The Daily Wilton wants to know about your favorite Thanksgiving foods. Reporter Alissa Smith usually takes over the kitchen, making the mashed potatoes, pies, cakes and many of the sides. Her turkey is brined and then stuffed with aromatics ? usually lemons, rosemary and onions.
Tell Alissa how you cook your turkey or what your favorite Thanksgiving food is at email@example.com.
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