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New Stamford Steakhouse Off To Sizzling Start

A new Fairfield County Brazilian-style steakhouse offers an authentic cultural churrasco dining experience that is winning raves from foodies and online reviewers.

The hot/cold bar, the sizzling meat being sliced, and the meats fire-roasting.

The hot/cold bar, the sizzling meat being sliced, and the meats fire-roasting.

Photo Credit: @terragaucha

Located in Stamford, Terra Gaucha Brazilian Steakhouse in the Stamford Town Center, offers tableside service of fire-roasted meats including lamb, beef, pork, chicken, and seafood, as well as an expansive hot and cold salad bar.

All of the meats are prime cut, butchered, and seasoned in-house and slowly fire-roasted, then sliced tableside for diners by experienced servers.

Diners then visit a salad/hot bar that is full of veggies, cheeses, soups, desserts, and much more.

One Yelper put it this way: "Oh man! Literally one of the greatest eating experiences of my life. If you love well-cooked meat, this place is for you. Although new, I can see this place staying and thriving in Stamford for a long time. Filet mignon and the Crème Brûlée were absolutely delicious. The service was spectacular."

Another reviewer wrote: "Let's get to the food our favorite dish was the bacon-wrapped chicken and the shrimp which was moist and tender. The salmon was also amazing, everything was good! The veggie bar was unmatched everything was top-notch."

The prices are moderate for what you receive at $54.95 per person for the full experience and $31.95 for the salad and hot bar. Lunch prices are reduced.

A full liquor bar is also available with many specialty drinks offered.

Reviewers say the service is excellent. Reservations are suggested, especially for larger parties.

Call 475-977-3522 or book online here.

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