DANBURY, Conn. -- Want a bite to eat after checking out a book? Looking for a new eatery downtown? A caterer who has opened her first cafe at Danbury Library may have what you're looking for, director Lambert Shell announced.
Rymackees Café and Catering is owned and operated by Keshia Criss, a Bridgeport native who now lives in Norwalk.
“After years of planning, we are very excited to see the doors finally open for our newest service,” Shell said. “In 2011, the library conducted surveys and community forums to ask the Danbury residents what they wanted from their library as part of the library’s strategic planning.
"The No. 1 response was a café, and we are happy to bring years of planning to a very happy ending.”
The café’s name is a combination of Criss's name as well as those of her son and daughter, who provided her the initiative to open the café. Criss has been in the catering business since 1997.
“It has been great working with the library to open my first café. I look forward to getting to know the library’s customers as well as the general community. This has been a dream come true,'' Criss said.
Rymackee’s will be open Mondays through Thursdays, 8 a.m. to 7 p.m.; Fridays and Saturdays, 8 a.m. to 5 p.m. and Sundays, noon to 5 p.m.
Breakfast menu items include bagels, waffles and egg sandwiches. Lunch and early evening items include a chopped salad station and assorted sandwich wraps, including a special lobster wrap available on Wednesdays. Rounding out the menu is a variety of hot and cold beverages, homemade dessert selections and specialty children’s items.
The Café has two entrances located off the Library’s Bank Street parking lot. One entrance is accessible during library hours and the other accessible during all operating hours.
The Danbury Library is located at 170 Main St. For more information, contact Lambert Shell at 203-797-4512 or Keshia Criss at 203-205-0963.
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